Description
Indulge in the rich, velvety goodness of Chocolate Chia Pudding, a delightful treat that’s both nutritious and satisfying. This vegan dessert is perfect for any time of day, whether you’re looking to kickstart your morning or satisfy a late-night craving. With just five minutes of prep time, you can create a high-protein delight packed with 30 grams of protein per serving. The creamy texture and decadent chocolate flavor make it versatile enough to enjoy plain or topped with your favorite fruits and nuts. Make it ahead for busy mornings or as a healthy dessert that will impress your guests!
Ingredients
Scale
- ¼ cup chia seeds
- 2 tablespoons cocoa powder
- 1 scoop plant-based protein powder (chocolate or vanilla)
- 1 cup plant-based milk (almond, soy, etc.)
- 3 tablespoons maple syrup or agave
Instructions
- In a mixing bowl, combine chia seeds, cocoa powder, protein powder, and a pinch of salt.
- Slowly add the plant-based milk while stirring continuously until the mixture is smooth.
- Mix in the maple syrup or agave to sweeten; adjust based on preference.
- Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours or overnight.
- Before serving, stir again to remove any clumps and top with fresh fruit, nuts, or chocolate chips if desired.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 10g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 15g
- Protein: 30g
- Cholesterol: 0mg