Description

Indulge in the delightful fusion of flavors with Churro Cheesecake Bars, where crunchy churros meet a creamy cheesecake filling. These scrumptious bars are perfect for any occasion, from festive gatherings to cozy nights at home. With their irresistible blend of cinnamon and cream cheese, they provide a rich dessert experience that everyone will love. Easy to prepare with simple ingredients, these delightful treats can be served warm or chilled, making them versatile for any dessert table. Whether topped with whipped cream, drizzled with chocolate sauce, or enjoyed on their own, Churro Cheesecake Bars are sure to become a favorite.

Ingredients

Scale

2 (8 oz) packages cream cheese, softened
1 cup sugar (divided)
2 Tbsp ground cinnamon
1 egg
2 (8 oz) cans Pillsbury crescent dinner rolls
1 tsp vanilla

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Instructions

Preheat your oven to 350°F.
In a small bowl, mix together 1/2 cup sugar and 2 Tbsp cinnamon; set aside.
Beat softened cream cheese in a mixing bowl until smooth. Add remaining sugar, egg, and vanilla; mix until creamy.
Spray a 9×13 inch baking pan with non-stick spray and sprinkle half of the cinnamon-sugar mixture evenly in the bottom.
Roll out one can of dough on floured waxed paper and press into the pan over the sugar layer. Spread the cream cheese mixture over the dough.
Roll out the second can of dough and place it on top of the cream cheese layer. Sprinkle with remaining cinnamon-sugar mixture.
Bake for approximately 30 minutes or until golden brown. Allow to cool before slicing into bars.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 12g
Sodium: 150mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 0g
Protein: 3g
Cholesterol: 30mg