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Classic Chocolate Snowball Cookies

Classic Chocolate Snowball Cookies


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  • Author: Meg
  • Total Time: 30 minutes
  • Yield: Approximately 24 cookies 1x

Description

Indulge in the delightful taste of Classic Chocolate Snowball Cookies, a perfect treat for any occasion. These rich, buttery cookies are rolled in powdered sugar, resembling charming snowballs that bring festive cheer to your gatherings or cozy family nights. With a melt-in-your-mouth texture and a robust chocolate flavor, these cookies are effortlessly easy to make and can be customized with nuts or chocolate chips for added flair. Whether you’re hosting a holiday party or simply enjoying a sweet snack at home, these cookies will quickly become a cherished favorite.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar (plus extra for rolling)
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • Optional: 1 cup chopped nuts (pecans or walnuts), 1/2 cup mini chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, beat softened butter and powdered sugar until fluffy. Mix in vanilla.
  3. In a separate bowl, whisk together flour, cocoa powder, and salt. Gradually add to the butter mixture and mix until combined.
  4. Fold in optional nuts and chocolate chips.
  5. Roll tablespoon-sized dough into balls and place on prepared sheets.
  6. Bake for 12-15 minutes until edges are set but centers remain soft.
  7. Cool slightly before rolling in powdered sugar; repeat after cooling completely.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 110
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: <0g
  • Protein: 1g
  • Cholesterol: 20mg