Description
Glazed Lemon Poppy Seed Bars are a delightful fusion of sweet and tangy flavors, wrapped in a moist, brownie-like texture. Each bar is infused with fresh lemon juice and zest, complemented by the nutty crunch of poppy seeds. Perfect for any occasion—whether it’s a summer picnic or a cozy night in—these bars are sure to impress with their beautiful glaze and vibrant taste. Easy to make and even easier to enjoy, they’re an irresistible treat that elevates any dessert table.
Ingredients
Scale
- 1/2 cup butter (softened)
- 3/4 cup sugar
- 2 eggs
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- Zest from 1/2 lemon
- 3/4 cup all-purpose flour
- 1/2 tablespoon poppy seeds
- 1/2 cup powdered sugar (for glaze)
- 1 tablespoon lemon juice (for glaze)
- Zest from 1/2 lemon (for glaze)
Instructions
- Preheat your oven to 350°F and prepare an 8×8 square pan with non-stick spray or parchment paper.
- In a large bowl, mix softened butter, sugar, eggs, lemon juice, salt, and lemon zest until well combined.
- Gradually add flour and poppy seeds; mix until just combined.
- Pour the mixture into the prepared pan and bake for 18-22 minutes or until edges are brown and the center is set. Allow cooling completely.
- For the glaze, whisk powdered sugar, lemon juice, and zest until smooth. Spread over cooled bars and cut into squares.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (42g)
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg