Description
Indulge in the delightful charm of No-Bake Chocolate Bird Nests, an irresistible treat perfect for Easter celebrations and spring gatherings. These sweet and crunchy nests are made with a heavenly combination of cocoa Rice Krispies, creamy peanut butter, and rich milk chocolate. Not only are they visually appealing, but they also require no baking, making them an ideal choice for busy days or fun family activities. With minimal prep time and just a few simple ingredients, you can create these delightful nests that are sure to impress your friends and family. Whether adorned with colorful mini eggs or enjoyed as is, these treats bring joy to every occasion.
Ingredients
- 3 cups cocoa Rice Krispies
- 1 cup peanut butter
- 1 cup milk chocolate chips
- 36 Cadbury mini eggs (for decoration)
Instructions
- Melt the milk chocolate chips in a microwave-safe bowl at low power in 30-second intervals, stirring until smooth.
- Stir in peanut butter until well combined.
- Pour the mixture over cocoa Rice Krispies and gently mix until fully coated.
- Grease a muffin tin and fill each cup with the mixture, pressing down firmly.
- Hollow out the centers to create nests using a round measuring spoon.
- Chill in the fridge for 30 minutes until firm.
- Once hardened, remove from the tin and top each nest with three Cadbury mini eggs.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 nest (45g)
- Calories: 180
- Sugar: 8g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg