Description

S’mores Brownies are an irresistible dessert that harmoniously blends the classic flavors of s’mores with fudgy brownies. These decadent treats feature layers of gooey marshmallows, crunchy graham crackers, and rich chocolate, all baked on a luscious brownie base. Ideal for any occasion, whether it’s a summer barbecue or a cozy winter evening, S’mores Brownies will surely satisfy your sweet tooth and impress your family and friends. With minimal prep time and simple ingredients, this recipe is perfect for bakers of all skill levels. Dive into this delightful dessert experience today!

Ingredients

Scale

2 boxes Ghirardelli brownie mix
2 cups mini marshmallows
1 package graham crackers
2 chocolate bars (1.55 ounces each)

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Instructions

Preheat your oven according to box instructions and prepare your baking pan.
Prepare the brownie mix as directed on the box and pour into the pan.
While baking, crush graham crackers in a plastic bag using a rolling pin.
Once brownies are done, turn the broiler to high and sprinkle mini marshmallows on top.
Broil for 2-3 minutes until marshmallows are golden brown.
Sprinkle crushed graham crackers over marshmallows and push chocolate pieces into the layer.
Let cool on a wire rack for 30 minutes before cutting into squares.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 square (58g)
Calories: 220
Sugar: 18g
Sodium: 150mg
Fat: 9g
Saturated Fat: 4g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 1g
Protein: 2g
Cholesterol: 15mg