Description
Sunshine Salad is a vibrant and refreshing fruit dish that brings a burst of color and flavor to any table. Perfect for picnics, parties, or as a light dessert, this delightful salad features a mix of sweet fruits coated in a creamy vanilla pudding. With just 15 minutes of prep time, it’s a quick and healthy treat that the whole family will love. The combination of juicy pineapple, tangy mandarin oranges, and smooth bananas creates a delightful medley that is both nutritious and satisfying. Enjoy this versatile salad as a side, dessert, or snack at your next gathering!
Ingredients
Scale
- 1 fresh pineapple, cored and cut into chunks
- 1 can (15 oz) of Mandarin oranges in light syrup
- 2 bananas, peeled and sliced
- 1 box (4 serving size) Jell-O sugar-free vanilla instant pudding
Instructions
- In a large mixing bowl, combine the pineapple chunks, undrained mandarin oranges, and sliced bananas.
- Sprinkle the dry Jell-O pudding mix evenly over the fruit without adding any milk.
- Gently fold the mixture until all pieces are coated with pudding.
- Cover the bowl with plastic wrap or a lid and refrigerate for at least one hour before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 120
- Sugar: 18g
- Sodium: 40mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg