Description
Elevate your family dinner with The Best Taco Recipe, a delightful dish featuring perfectly seasoned ground beef that’s quick to make and bursting with flavor. In just 20 minutes, you can whip up this customizable meal, perfect for weeknight dinners or casual gatherings with friends. Each taco is a canvas for creativity—load them up with your favorite toppings like cheese, avocado, and salsa to suit everyone’s taste! This recipe not only promises bold flavors but also encourages a fun dining experience where everyone can build their own tacos. Make it tonight and discover why this easy taco recipe will become a staple in your home!
Ingredients
Scale
- 1 pound ground beef (or turkey)
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- ¼ teaspoon onion powder
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
- ½ cup tomato sauce
- ½ cup water
- 8 taco-size corn or flour tortillas
Instructions
- Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, crumbling it with a spoon or spatula.
- Drain excess grease if necessary, then reduce heat to medium.
- Stir in chili powder, cumin, garlic powder, oregano, onion powder, salt, pepper, tomato sauce, and water. Mix well and cook for about 5 minutes until fully heated through.
- Warm tortillas in a separate pan or microwave. Serve the seasoned meat in each tortilla and add desired toppings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos (approximately 150g)
- Calories: 380
- Sugar: 3g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 60mg