Brownie Mix Cookies Recipe
Brownie Mix Cookies Recipe are a delightful treat that combines the rich, fudgy flavor of brownies with the soft, chewy texture of cookies. These cookies are incredibly easy to make, requiring minimal ingredients and time. Perfect for any occasion—from casual family gatherings to festive celebrations—this recipe stands out for its simplicity and deliciousness.
Why You’ll Love This Recipe
- Quick and Easy: With just a few ingredients and minimal prep time, you can whip up a batch of these cookies in no time.
- Chewy Texture: The use of brownie mix gives these cookies a wonderfully chewy texture that chocolate lovers will adore.
- Versatile Treat: Enjoy them as-is, or add your favorite mix-ins like nuts or chocolate chips for an extra touch.
- Perfect for Sharing: This recipe yields about 36 cookies, making it ideal for parties or bake sales.
- Kid-Friendly: Kids can easily help with mixing and scooping, making this a fun baking project for the whole family.
Tools and Preparation
Preparing these Brownie Mix Cookies is straightforward with the right tools. Gather your equipment to ensure a smooth baking experience.
Essential Tools and Equipment
- Electric mixer
- Baking sheet
- Parchment paper
- Mixing bowl
- Cookie scoop
Importance of Each Tool
- Electric mixer: Saves time and effort when combining the ingredients evenly.
- Baking sheet: Provides a sturdy surface for baking multiple cookies at once.
- Parchment paper: Prevents sticking and makes for easy clean-up after baking.
Ingredients
For the Cookies
- 1 box brownie mix
- 2 eggs
- 1/4 cup vegetable oil (or canola)
- 1/8 cup all-purpose flour
How to Make Brownie Mix Cookies Recipe
Step 1: Prepare Your Baking Sheet
Begin by preheating your oven to 350 degrees F. Line your baking sheet with parchment paper to prevent sticking.
Step 2: Mix the Ingredients
In a mixing bowl, combine the following:
1. Add the brownie mix, eggs, vegetable oil, and all-purpose flour.
2. Use an electric mixer on medium speed until all ingredients are well blended.
Step 3: Scoop Out the Dough
Using a cookie scoop, portion out dough onto the prepared baking sheet. Space them about an inch apart to allow room for spreading during baking.
Step 4: Bake the Cookies
- Place the baking sheet in the preheated oven.
- Bake for 8-9 minutes until the edges look set but the centers remain soft.
Step 5: Cool Before Serving
Once baked, remove from the oven and let them sit on the tray for 4-5 minutes. Then transfer to a wire rack to cool completely before serving or enjoying!
How to Serve Brownie Mix Cookies Recipe
These brownie mix cookies are perfect for any occasion. Their chewy texture and rich chocolate flavor make them a delightful treat that can be enjoyed in various ways.
With Ice Cream
- Serve a warm brownie mix cookie with a scoop of vanilla or chocolate ice cream for an indulgent dessert.
Drizzled with Caramel
- Drizzle caramel sauce over the cookies to add a sweet touch that complements their chocolatey goodness.
Paired with Fresh Berries
- Enjoy your cookies with fresh strawberries or raspberries. The tartness of the berries balances the sweetness of the cookies.
With Whipped Cream
- Top these cookies with whipped cream for a light, airy contrast. Great for parties!
As A S’mores Alternative
- Use two brownie mix cookies as the base for a s’mores treat by adding melted marshmallow and chocolate in between.
On A Dessert Platter
- Arrange these cookies on a dessert platter alongside other treats for a beautiful presentation at gatherings.
How to Perfect Brownie Mix Cookies Recipe
To ensure your brownie mix cookies turn out perfectly every time, consider these helpful tips.
- Use fresh ingredients: Make sure your eggs and oil are fresh for optimal flavor and texture.
- Don’t overmix: Mix just until combined to keep the cookies tender and chewy.
- Chill the dough: Allowing the dough to chill for 30 minutes can enhance the flavors and prevent spreading.
- Adjust baking time: Keep an eye on your cookies; they should look slightly underbaked when you take them out.
- Experiment with add-ins: Consider adding chocolate chips or nuts for an extra layer of flavor.
- Store properly: Keep leftover cookies in an airtight container to maintain their freshness.
Best Side Dishes for Brownie Mix Cookies Recipe
Pairing side dishes with your brownie mix cookies can elevate your dessert experience. Here are some great options:
-
Milk
A classic pairing, milk helps balance the sweetness and enhances the chocolate flavor. -
Coffee
The rich, bold taste of coffee complements the sweetness of the cookies wonderfully. -
Chocolate Fondue
Dip pieces of brownie mix cookie into warm chocolate fondue for a decadent treat. -
Fruit Salad
A light fruit salad adds freshness and balances out the richness of the brownies. -
Nutella Spread
Serve with Nutella on the side for those who love an extra dose of chocolate. -
Marshmallow Fluff
This sweet, fluffy spread pairs well with cookie bites, making each bite even more delightful. -
Yogurt Parfait
Layer brownie mix cookie pieces in yogurt with granola and fruit for a fun dessert twist. -
Ice Cream Sundae Bar
Create an ice cream sundae bar where guests can top their brownie mix cookies with various toppings!
Common Mistakes to Avoid
To ensure your brownie mix cookies turn out perfectly, avoid these common pitfalls.
- Using the wrong type of oil: Always use vegetable or canola oil for the best texture. Other oils may alter the flavor and consistency.
- Skipping the flour: While it’s a small amount, flour helps the cookies hold their shape. Don’t omit it for chewy cookies.
- Overmixing the dough: Mix just until combined. Overmixing can lead to tough cookies instead of soft and chewy ones.
- Not spacing cookies properly: Keep an inch between each cookie on the baking sheet to allow them to spread without sticking together.
- Ignoring baking time: Baking too long can dry out your cookies. Check them at 8 minutes for that perfect chewy texture.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Place parchment paper between layers to prevent sticking.
Freezing Brownie Mix Cookies Recipe
- Freeze baked cookies in a single layer on a baking sheet, then transfer to a freezer bag for up to 3 months.
- For best results, wrap individual cookies in plastic wrap before freezing.
Reheating Brownie Mix Cookies Recipe
- Oven: Preheat to 350°F and warm for 5-7 minutes for a fresh-baked taste.
- Microwave: Heat one cookie at a time for about 10-15 seconds; enjoy warm and gooey!
- Stovetop: Place in a skillet over low heat with a lid for about 2-3 minutes to warm through.
Frequently Asked Questions
Here are some common questions about the Brownie Mix Cookies Recipe.
Can I use any brand of brownie mix?
You can use any brand you prefer! Just follow the same measurements for eggs and oil.
How do I customize my Brownie Mix Cookies Recipe?
Feel free to add chocolate chips, nuts, or even sprinkles to make them your own!
What is the best way to store leftover cookies?
Store them in an airtight container at room temperature or refrigerate if you prefer them chilled.
Can I make these cookies gluten-free?
Yes! Substitute all-purpose flour with a gluten-free blend that measures cup-for-cup.
Final Thoughts
These brownie mix cookies are not only easy to prepare but also incredibly delicious. Their chewy texture makes them irresistible, while customization options allow you to tailor them to your taste. We encourage you to give this recipe a try and enjoy delightful treats that bring comfort and joy!
Brownie Mix Cookies
- Total Time: 19 minutes
- Yield: Approximately 36 cookies 1x
Description
Brownie Mix Cookies are the ultimate blend of fudgy brownie goodness and chewy cookie texture, making them a go-to treat for any occasion. With minimal ingredients and a quick prep time, these cookies are not only delicious but also incredibly easy to make. Perfect for family gatherings, parties, or simply indulging at home, this recipe allows for customization with your favorite mix-ins like chocolate chips or nuts. Bake up a batch and enjoy the rich chocolate flavor that will have everyone coming back for more!
Ingredients
- 1 box brownie mix
- 2 eggs
- 1/4 cup vegetable oil or canola oil
- 1/8 cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the brownie mix, eggs, vegetable oil, and flour. Use an electric mixer on medium speed until well blended.
- Scoop out dough onto the prepared baking sheet, spacing them about an inch apart.
- Bake in the preheated oven for 8-9 minutes until edges are set but centers remain soft.
- Allow cookies to cool on the baking sheet for 4-5 minutes before transferring to a wire rack.
- Prep Time: 10 minutes
- Cook Time: 9 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 115
- Sugar: 9g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 18mg
